Menu

Catering

Hors d’oeuvre

Cocktail Parties – 1 Hours Butlered * Pick (4)

$20 Per Person

Bruschetta

Eggplant Rollatini

Arancini

Cheese Steak Egg Roll 

Buffalo Chicken Egg Roll

Chicken on the Skewer

Crab Bites

Shrimp Tempura

 

Antipasto Station

$250

Imported Cheeses

Grilled Vegetables and Root

Prosciutto 

Salami

Sopra Sotto

 

Options

Menu #1

1st Course – Choice of:

Caesar Salad

Verde Salad

 

 

2nd Course – Choice of:

Penne Bolognaise

Flounder Francoise

Chicken Marsala

 

Dolce:

Mini Cannoli

 

$28 p.p.

Lunch

 

$32 p.p.

Dinner

Menu #2

1st Course – Choice of:

Bruschetta Flat Bread

2nd Course – Choice of:

Caesar Salad

Verde Salad

Caprese Salad

3rd Course – Choice of:

Salmon Over Lobster Risotto

Veal Marsala

Chicken  Saltimbocca

Dolce:

Tiramisu

 

$35 p.p.

Lunch

 

$40 p.p.

Dinner

Menu #3

1st Course – Choice of:

Fried Calamari & Bruschetta

2nd Course – Choice of:

Caesar Salad

Burrata

3rd Course – Choice of:

Lobster & Crab Tortelloni 

Orange Doughi Filet

Filetto

Veal Saltimbocca

Dolce:

Choc Mouse

 

$52 p.p.

Lunch

 

$60 p.p.

Dinner