Oysters Rockefeller $17 Baked oysters, pinenuts, pancetta, citrus sauce and shaved parmesan cheese.

Oysters Crudo $15 Blue point oysters, cocktail and mignonette sauce.

Bruschetta $7 Crostini, marinated fresh tomatoes, and shaved parmesan cheese.

Calamari Grigliati $14 $14 Fresh calamari, grilled and served over spring mix with extra virgin olive oil.

Polpette di Angello $15 Homemade lamb meat balls, mint pesto and shaved parmesan cheese.

Timbolo di Granchio e Avocado $16 Jumbo lump crab meat, ceviche over a nest of avocado and fresh tomato, finished with a scallion lemon vinaigrette.

Carpaccio Di Manzo $15 Thin sliced filet mignon, field greens, capers, shallots, lemon and extra virgin olive oil.

Cozze e Vongole $15 Sauteed PEI mussels, little neck clams, pork sausage in tomato sauce or white wine sauce.

Calamari Fritti $14 Fried calamari, jalapenos and side of spicy marinara.

Arancini $11 Italian rice balls, mozzarella cheese, prosciutto di parma and side of marinara sauce.